An Inside Look At University Fish Collection
Started by
Guest_AC-Editor_*
, Sep 06 2007 10:31 AM
10 replies to this topic
#8 Guest_bpkeck_*
Posted 18 September 2007 - 05:18 PM
I helped move the UTenn. collection between buildings... TWICE! The first time there were jars with an inch of dust on them, jars with crispy fish, jars with moldy brown soup. Opening a 5 gal bucket that's gone south is not a pleasant experience and can effectively clear a room in seconds. Luckily the collection is housed in a much better facility now and there shouldn't be as many problems.
#11 Guest_bpkeck_*
Posted 25 September 2007 - 07:15 PM
The crispy ones are still there. If there were bones/scales left we kept them. The soup was strained just incase there was anything left. The buckets that were rancid were all teaching collection buckets and Ets dumped them down the toilet... nobody used that bathroom for a week. The number of specimens we found that were soup probably amounted to 1/10th the number of specimens that have been on loan for more than 15 yrs, even a few on loan from the 70's.
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